Healthy Cake

Mix Ohla Choppy with rum, then cream together the softened butter and sugar until light and fluffy. Add the almond flour, eggs, flour, and baking powder to the butter-sugar mixture, and mix well.
Incorporate various Ohla Choppy flavors into the batter, such as orange, mango, papaya, and dragon fruit.
Line a baking tray with parchment paper, then pour the batter into the tray and spread it evenly.
Preheat the oven to 160°C, then bake the tray for about 30-40 minutes. To check if the cake is done, insert a toothpick into the center; if it comes out clean, the cake is ready.
Once baked, let the cake cool in the tray for about 10 minutes, then remove it to cool completely. You can decorate the cake with a dusting of powdered sugar or additional Ohla Choppy on top before serving. Enjoy!