From high-quality products like Filling, Choppy, and Topfill, Ohla has created a unique trend of combining Vietnamese fruits with French pastries. This fusion not only adds sophistication to the pastries but also brings a unique and unforgettable taste experience.
At the Vietfood & Beverage 2024 event in Hanoi, Ohla wowed guests to a culinary journey with innovative creations featuring croissants, cookies, and healthy options, all infused with Ohla’s signature fruit products:
Crispy Croissants filled with Ohla’s Filling and Choppy fruit fillings offer a delightful blend of buttery richness and sweet fruity flavors, creating a completely new taste experience.
Special Cookies, infused with the buttery aroma and combined with Ohla’s Filling tropical fruit jams, transform this familiar treat into a delightful surprise.
🍞Healthy pastries with Ohla Choppy – a delicious and healthy treat for those who love tropical flavors while staying mindful of their health.
Tart cake, topped with Ohla’s refreshing Topfill, offers an explosion of fruity flavors on a crispy tart base. The vibrant fruit topping not only enhances the taste but also adds a visually stunning touch, making our tarts more eye-catching and appealing than ever.
Cheesecake: The smooth and creamy cheesecake layer combined with Topfill Ohla is an excellent choice for those who appreciate the rich, buttery taste of cheese blended with natural fruits. This combination creates a flavor that is both refreshing and rich, making each bite of cheesecake even more captivating.
Ohla’s Filling, Choppy, and Topfill product lines not only guarantee the natural quality of fresh fruits but also make baking easier and more enjoyable. Let’s innovate with Ohla and discover the exciting possibilities of modern cuisine!