Mango Tea

INGREDIENTS

• Jasmine/Oolong tea base: 130ml
• Ohla Mango Smoothie: 30ml
• Ohla Mango Syrup: 20ml
• Ohla Sugar Syrup: 10ml
• Ohla Canned Mango: 30g
• Ice cubes: 350g

INSTRUCTIONS

• Shake all ingredients with ice and pour into a glass.
• Garnish with Ohla canned fresh mango.