Let Ohla’s BID – Mr. Nguyen Gia Huy – guide you into a world of delightful, trendy mocktails crafted from his own signature recipes. Ohla’s premium fruit ingredients are always at the heart of the sophisticated drinks expertly prepared by Mixologist Gia Huy.
This “sweet” journey begins with Café Caramel Foam Toddy Palm, one of the standout stars that Ohla proudly introduces to you. Café Caramel Foam Toddy Palm is a unique, creative blend of fragrant coffee with the rich, sweet essence of toddy palm, a specialty from An Giang. With this drink, Ohla presents a truly unforgettable flavor experience. To extend this gentle sweetness, Coconut Milk Oolong adds a refined touch that elevates your taste journey. Finally, the refreshing scent of Wild Sim Oolong, with its balance of tart and sweet, will leave a lasting impression on your Ohla Sweet Class 2024 experience.
Beyond a sensational taste experience, Mr. Gia Huy left a distinct mark with his professional showcase, presenting beautifully crafted and visually striking drinks. This showcase wouldn’t have been complete without the essential touch of Ohla’s quality fruit.
Relive the beautiful, memorable moments from the Ohla Sweet Class event!
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